
Angel Hair Pasta with Lemon Grilled Shrimp, Spinach and Pinenuts
I have some leftover mascarpone from yesterday’s Tomato and Watermelon Salad and started exploring other things I could do with […]

I have some leftover mascarpone from yesterday’s Tomato and Watermelon Salad and started exploring other things I could do with […]

The cover of a wonderful cookbook, True Food, written by Dr. Andrew Weil, Sam Fox and Michael Stebner, displays a beautiful photograph […]

It sounds so fancy . . . the word Nicoise refers to inhabitants of Nice, France. O00 lah lah! Tuna […]

A favorite family restaurant in Eagle and Boise is Smoky Mountain Pizzeria Grill. Their first restaurant actually opened in Sun […]

It’s not always convenient or easy, but I try to stay fit and active. It’s been my passion and goal throughout my […]

With the right tools, homemade hummus is super easy and much better tasting and healthy than store-bought. Grocery stores are […]

Today is Meatless Monday and although this recipe sounds vegan exotic, I call it crazy goodness. You’ve got to try this […]

Friday is Fish Day . . . at least today. It’s so hot today that I didn’t want to heat […]

It’s probably just as easy to purchase store-bought granola, particularly if you’ve found one you love, but like with any […]

I hope you eat breakfast in some form. Remember how important it is to eat a breakfast. People who keep […]

A popular restaurant here in Boise and Eagle is called Bardenay. In the summertime we like to dine on the patio […]

Summertime is salad time. First of all, no one wants to heat up the kitchen. Secondly, the produce aisles and […]