Entrees

Three Cheese-Crusted Pork Lover’s Pizza

Grilled Chicken Burgers with Creamy Pesto

Black Bean Stuffed Bell Peppers

Chicken, Feta and Roasted Red Pepper Tortilla Wraps

Slow Cooker BBQ Pulled Pork

Blackened Fish Tostadas with Watermelon Salsa

Mustard Maple Salmon Sheet Pan Dinner

Chicken Avocado Salad

California Caprese Farro Bowl

Quiche Lorraine Mini Muffins

Mexican Fiesta Rice Bowl with Mango Salsa

Bolognese Sauce Over Trottole Pasta